Description
Reduced fat coconut milk.
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Typically contains 50% less fat than standard Blue Dragon Coconut Milk, which contains 15% fat.
At Blue Dragon we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food.
Stir into curries, soups & sauces
Suitable for vegetarians and vegans
Allergy Information
May Contain: Nuts, Peanuts
May contain Peanuts and Nuts
Lifestyle
Suitable for Vegans
Suitable for Vegetarians
Suitable for Vegans
Suitable for Vegetarians
Pack Quantity
400ml ℮
Recipes
Serves 2
For the perfect Thai Green Curry we use…
4 tbsp Blue Dragon Thai Green Curry Paste
1 tbsp vegetable oil
400ml Blue Dragon Light Coconut Milk
400g chicken breast, thinly sliced
A handful of mangetout or green beans
Blue Dragon Fish Sauce and palm or caster sugar to taste
Enjoy!!
Sizzle: Fry your meat until cooked through, reduce heat to medium and gently fry the Thai paste for a minute.
Stir: Add the coconut milk and stir until paste is dissolved and bring to the boil. Add your
vegetables and simmer for about 10 minutes until cooked through.
Enjoy: Serve with steamed rice and enjoy.
Preparation and Usage
Feeling inspired?
Try tailoring the flavours with sugar and Blue Dragon Fish Sauce.
This product may naturally solidify when cold. Warming will return it to a liquid state. Shake well before use.
Storage Type
Ambient