Description
Ingredients
Cereals, Derivatives of Vegetable Origin, Minerals including 2.7% Sodium Tripolyphosphate, Meat and Animal Derivatives, Oils and Fats
Nutritional Information
Analytical constituents (%): | |
---|---|
Protein: | 7 |
Fat content: | 1.7 |
Inorganic matter: | 6 |
Crude fibres: | 1 |
Moisture: | 14 |
Energy: | 305 kcal/100g |
Additives | per kg: |
Nutritional additives: | |
Vitamin E: | 1365 mg |
Zinc sulphate heptahydrate: | 1055 mg |
Sensory additives: | |
Chicken flavour: | 45.9 mg |